Animals Freed with Jordan Fried
Host and fellow vegan Jordan Fried takes us on a trip to the best, local vegan spots and plant-based eateries. Along the way, we'll hear from the chefs and curators of these vegan cuisines, all while learning about the benefits of a plant-based diet.
Produced by Reena Ezra (@reenaezrahere), Brendan O'Brien (@brendanohbrien) and Jordan Fried (@jfreeeze)
Edited by Reena Ezra
On this episode of "Animals Freed with Jordan Fried", we visit chef, restaurateur and former owner of Good Plans Cafe, Paolo Peralta. Paolo prepared for us a vegan pizza and an array of tasty beverages. Follow him @makepurethyheart and check out his website makepurethyheart.com for all of your catering needs.
On this episode of "Animals Freed", Jordan visits local hot spot "Roots Cafe", a hub of vegan excellence and artistic wonder. A venue that started off with a couple of blenders and some fresh fruit, Roots Cafe in Northvale, NJ has blossomed into a destination location where they serve top quality vegan dishes and beverages, made using all of the plants and nothing but the plants! Featuring the music of their resident house band Weibaba.
Jordan visits House of Flavor in this episode of "Animals Freed." Located in Bayonne, NJ, this vegan cafe serves a variety of drinks and dishes inspired by the owner’s Dominican background. This family owned eatery is 100% vegan and 100% committed to the mission of serving food made with quality ingredients that not only taste great, but are also good for you.